1801 North Broom Street Wilmington, DE 19802
Managed byNexdine

HEALTH & WELLNESS

Easy to Eat Healthy

NexDine makes it easier for you to eat healthy. We offer customized solutions that help you lead a healthier lifestyle both in and out of the workplace.

NexDine’s wellness initiatives include:

  • Modified recipes to accommodate vegan, vegetarian, gluten-free and other restricted diets
  • Loyalty programs using NexDine gift cards to reward healthy dining behaviors

Dietary Needs

Look for these logos on our menus that identify:

Get Your Favorite Recipes

Want to learn more about your favorite dish and how it’s prepared? Just use your smartphone to scan the QR code at the point of purchase to download the complete recipe and nutritional information.

Nexdine Favorite Recipes

NUTRITIONAL INFORMATION

DOWNLOAD PDF

BEVERAGES

Ingredient Calories Total Fat Grams Saturated Fat Grams Cholesterol milligrams Carbs grams Fiber grams Sodium milligrams Protein grams
Coffee (Regular and Decaf) 0 0 0 0 0 0 0 0
Tea (Herbal, Decaf, and Regular) 0 0 0 0 0 0 0 0
Sugar, 1 tsp. 16 0 0 0 4 0 0 0
Cream, 1tbsp. 29 3 2 10 1 0 6 0
Carbonated Soft Drinks, 1 oz 13 0 0 0 3 0 0 0

BREAKFAST & FRUIT BAR

Ingredient Calories Total Fat Grams Saturated Fat Grams Cholesterol milligrams Carbs grams Fiber grams Sodium milligrams Protein grams
Applesauce,1/2 cup 97 0 0 0 25 2 36 0
Blueberries, 1/2 cup 42 0 0 0 11 2 1 1
Brown Sugar, 1trp. 11 0 0 0 3 0 1 0
Cantaloupe Melon, 1/2 cup 27 0 0 0 6 1 12 1
Coconut, 1 tbsp. 35 3 3 0 2 1 2 0
Cottage Cheese, Low Fat, 1/4 cup 41 1 0 2 2 0 229 7
Granola, 1/4 cup 96 1 0 0 20 1 94 2
Grapes (Red and Green) 1/4 cup 26 0 0 0 7 0 1 0
Hard Cooked Egg, 1 78 5 2 212 1 0 62 6
Honeydew Melon, 1/2 cup 31 0 0 0 8 1 15 0
Oatmeal, Cooked, 4 oz 80 2 0 0 13 2 4 3
Mandarin Oranges, 1/2 cup 36 0 0 0 9 1 5 1
Peaches, Canned, 1/2 cup 85 0 0 0 22 2 7 1
Pears, Canned, 1/2 cup 62 0 0 0 16 2 5 0
Pineapple, 1/2 cup 41 0 0 0 11 1 1 0
Raisins, 1/4 cup 117 0 0 0 31 3 11 0
Strawberries, 1/2 cup 24 0 0 0 6 2 1 1
Walnut, 1 tbsp. 48 5 0 0 1 1 0 2
Wheat Gem, 2 tbsp. 54 2 0 0 7 2 1 4
Yogurt, Low Fat Plain, 1/4 cup 58 0 0 4 11 0 35 2
Yogurt, Low Fat Blueberry, 1/4 cup 80 0 0 3 12 0 35 2

BREAKFAST & FRUIT BAR

Ingredient Calories Total Fat Grams Saturated Fat Grams Cholesterol milligrams Carbs grams Fiber grams Sodium milligrams Protein grams
4 OUNCE MUFFINS                
Old Fashioned Blueberry Muffin 310 11 2 10 47 1 420 6
Corn Muffin 340 9 2 10 59 2 641 7
Honey Bran Muffin 350 12 2 5 57 4 700 5
Old Fashioned Cranberry Muffin 310 11 2 10 47 2 420 6
Low Fat Muffin 140 1 0 0 31 0 270 2
8 OUN CE MUFFINS                
Old Fashioned Blueberry Muffin 465 16 3 15 70 1 630 9
Corn Muffin 510 13 3 15 88 3 963 10
Honey Bran Muffin 525 18 3 7 85 6 1050 7

 

General Manager

Duvall Watson / Chef Ed Ristenbatt

Phone: 302.356.2619

Email: unit275sallies@nexdine.com

District Manager

Alan Rowe

Phone: 978.674.8464

Email: arowe@nexdine.com


Hours

Hours of Operation

Breakfast 7:00 – 8:00
Lunch 11:10 – 12:50
After Hours Snacks 2:30-3:30pm


Customer Survey

Tell Us What You Think

www.nexdine.com/customersurvey


Contact

For Catering

Please Call Duvall Watson Chef: Ed Ristenbatt

At 302.356.2619 or email

unit275sallies@nexdine.com

www.nexdine.com


Nexdine's oatmeal menu

Check out the NexDine Oatmeal Promotion!

The NexDine freshness factor

The NexDine freshness factor

Innovative menu planning

Innovative menu planning

Healthy menu options

Healthy menu options

Locally grown ingredients

Locally grown ingredients

Nexdine has only Savory and delicious foods

Savory and delicious